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Air Fryer Garlic Bread Recipe


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4.2 from 7 reviews

  • Author: Chef
  • Total Time: 10 minutes
  • Yield: 4 servings

Description

Crispy and flavorful air fryer garlic bread made with soft butter, minced garlic, fresh parsley, and an optional sprinkle of parmesan cheese. Perfectly toasted in minutes for a quick and delicious snack or side dish.


Ingredients

Garlic Butter Mixture

  • 4 Tablespoons salted butter (softened)
  • 2-3 cloves garlic (minced)
  • 1 Tablespoon parsley (minced)

Bread

  • 4 slices white bread or French bread (cut into small pieces)

Topping (Optional)

  • Parmesan cheese for topping


Instructions

  1. Prepare Garlic Butter: In a small bowl, combine the softened butter, minced garlic, and minced parsley thoroughly to create a flavorful garlic butter spread.
  2. Spread Butter on Bread: Spread the garlic butter mixture evenly on one side of each bread slice. If desired, sprinkle parmesan cheese on top for an extra cheesy flavor.
  3. Air Fry the Bread: Slice the bread into smaller strips or halves and arrange them in a single layer in the air fryer basket. Air fry at 400ºF (200ºC) for 3-5 minutes or until the bread is crispy and the edges turn lightly golden. Serve immediately and enjoy the warm, flavorful garlic bread.

Notes

  • Use day-old bread for better texture and crispiness.
  • Adjust garlic quantity based on your preference for garlic intensity.
  • Parmesan cheese is optional but adds a delicious savory note.
  • Do not overcrowd the air fryer basket to ensure even cooking.
  • Serve immediately for best taste and texture.
  • Prep Time: 5 minutes
  • Cook Time: 5 minutes
  • Category: Snack
  • Method: Air Frying
  • Cuisine: American