Description
These rich, chocolatey brownie waffles make the perfect keto-friendly breakfast! With just 105 calories and only 3 net carbs per serving, this easy and decadent treat is the ideal way to start your day without breaking your diet. Enjoy a guilt-free indulgence with these quick, mini waffle delights!
Ingredients
1 heaping tablespoon peanut butter (sugar-free)
1 large extra-large egg
2 teaspoons cocoa powder
2 teaspoons monkfruit sweetener (optional, add if you enjoy sweet waffles)
Pinch of salt
1 1/2 tablespoons sugar-free semi-sweet chocolate chips (divided)
1–2 teaspoons of water (as needed)
Instructions
Prepare the Batter:
In a mixing bowl, combine the peanut butter, egg, cocoa powder, pinch of salt, monkfruit sweetener (if using), and 1 tablespoon of semi-sweet chocolate chips.
Add 1-2 teaspoons of water as needed to thin the mixture to your desired consistency.
Preheat Waffle Maker:
Preheat your mini waffle maker according to the manufacturer’s directions.
Cook the Waffles:
Pour half of the batter into the waffle maker and sprinkle with half of the remaining chocolate chips on top.
Close the waffle maker and cook for 2-3 minutes until no steam is emitting from the machine. The waffles should be crisp on the outside.
Serve:
Remove the first waffle and repeat the process with the remaining batter.
Serve warm and enjoy!
Notes
Customize Sweetness: Adjust the amount of monkfruit sweetener to suit your taste if you like sweeter waffles.
Waffle Maker Tip: Make sure not to overfill the waffle maker to prevent overflow while cooking.
- Prep Time: 5 minutes
- Cook Time: 5 minutes
- Category: Breakfast
- Cuisine: American
