Name: Cheese Dreams
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Cuisine: American
Ingredients: 2 cups finely grated sharp Cheddar cheese (freshly grated from a block); 1 cup unsalted butter, softened; 2 Tbsp heavy cream; 1 large egg; 1 tsp Worcestershire sauce; ½ tsp salt; ½ tsp dry mustard; Ground red pepper or hot sauce, to taste; 1 (16‑oz) package firm white sandwich bread slices

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Short description
Cheese Dreams are bite-sized toasted sandwiches filled with a creamy, cheesy mixture that brings a comforting, retro vibe to any occasion. These little delights are buttery, cheesy, and perfectly golden-brown when baked, making them a great snack or appetizer for any gathering.

Cheese Dreams

Why You’ll Love This Recipe

I love this recipe because it’s so easy and quick to make, yet it delivers a big flavor punch. The combination of sharp Cheddar, butter, and just the right amount of seasoning creates a rich, satisfying snack. It’s also super versatile, so I can customize the flavors based on what I have on hand. Plus, they’re perfect for any event, from casual get-togethers to more festive celebrations.

ingredients

(Here’s a tip: Check out the full list of ingredients and measurements in the recipe card below.)

2 cups finely grated sharp Cheddar cheese (freshly grated from a block)
1 cup unsalted butter, softened
2 Tbsp heavy cream
1 large egg
1 tsp Worcestershire sauce
½ tsp salt
½ tsp dry mustard
Ground red pepper or hot sauce, to taste
1 (16‑oz) package firm white sandwich bread slices

directions

I start by preheating the oven to 375 °F (190 °C) and greasing a baking sheet.
Then, I beat the grated cheese and softened butter at medium speed until smooth, before blending in the heavy cream, egg, Worcestershire sauce, salt, dry mustard, and red pepper.
I trim the crusts from the bread slices and cut each into four small squares.
I spread about a teaspoon of the cheese mixture onto half of the bread squares, then top them with the remaining bread squares, forming little sandwiches. I then spread the cheese mixture over the top and sides of each sandwich.
I arrange the sandwiches on the prepared baking sheet, making sure to leave about 1 inch of space between them.
I bake them in the preheated oven for about 15 minutes, or until they’re golden brown and crispy. If I’m baking frozen sandwiches, I add 10 more minutes to the bake time.

Servings and timing

This recipe yields about 3 dozen mini sandwiches, and it takes around 30 minutes to prep and bake. If I’m making these ahead and freezing them, I allow an extra 10 minutes for baking from frozen.

Variations

While the original recipe is great on its own, I like to mix things up from time to time. I’ve experimented with different types of cheese, such as a sharp white Cheddar, or I’ll add a bit more seasoning like garlic powder or fresh herbs. For a milder flavor, I sometimes reduce the amount of Worcestershire sauce or skip the hot sauce entirely.

storage/reheating

If I have leftovers, I store them in an airtight container in the fridge for up to one day. To freeze, I freeze the sandwiches unbaked on a tray, then wrap them. These can be stored in the freezer for up to three weeks. When I bake them from frozen, I simply add 10 extra minutes to the baking time. To reheat, I pop them back in a 350 °F oven for a few minutes until warmed through and crispy.

FAQs

What type of bread works best?

I prefer firm white sandwich bread because it crisps up nicely without getting too soggy, but you can also use other types of bread if you want to experiment.

Can I substitute the cheese?

Yes, you can use other cheeses, as long as they melt well. Try using Gruyère for a nuttier flavor, or even a mild Monterey Jack for a creamier texture.

Can I prepare these ahead?

Definitely! I often make them ahead and refrigerate them overnight, or freeze them unbaked for later. Just be sure to adjust the baking time if baking from frozen.

Are Cheese Dreams spicy?

The level of spice is entirely up to you! I like to add just a pinch of ground red pepper for a mild kick, but you can adjust it to your preference or skip it entirely if you prefer something more neutral.

How do I bake them evenly?

I make sure to arrange the sandwiches about 1 inch apart on the baking sheet so that the hot air circulates around each one, helping them bake evenly on all sides.

Conclusion

Cheese Dreams are one of those recipes that never fails to impress. They’re crispy, cheesy, and comforting, making them perfect for any occasion. I enjoy how easy they are to prepare, and I can always count on them to be a crowd-pleaser. Whether I make them for a party or just as a snack, they never disappoint!