Description
These Chocolate Peanut Butter Quinoa Crunch Bites are a delicious, nutrient-packed snack or dessert. Made with creamy peanut butter, cacao bliss, and quinoa puffs, these bites are quick to make, gluten-free, vegan, and full of flavor. Perfect for a healthy treat anytime!
Ingredients
½ cup creamy peanut butter
¼ cup Earth Echo Cacao Bliss
3 tablespoons maple syrup
½ teaspoon vanilla extract
⅛ teaspoon salt
⅔ cup quinoa puffs
Instructions
Mix the Ingredients: In a large mixing bowl, combine peanut butter, Earth Echo Cacao Bliss, maple syrup, vanilla extract, and salt. Stir until the mixture is smooth.
Fold in Quinoa Puffs: Add the quinoa puffs and gently fold them into the mixture.
Shape the Bites: Using your hands, grab golf ball-sized portions of the batter and roll them into balls.
Serve or Store: Enjoy immediately or store in an airtight container in the refrigerator for up to 10 days.
Notes
You can substitute the Cacao Bliss with other cacao powder or chocolate if desired.
Refrigeration helps the bites firm up and makes them easier to handle.
- Prep Time: 10 minutes
- Category: Dessert
- Method: No-bake
- Cuisine: American
