Description
This crispy air fryer tofu recipe delivers perfectly seasoned, golden cubes of tofu with a satisfying exterior crunch and tender interior. Tossed in a flavorful blend of paprika, onion powder, garlic powder, and black pepper, and lightly coated with avocado oil and cornstarch, this vegan dish is a quick and healthy protein-packed addition to any meal. Ready in just 23 minutes, it’s perfect for a nutritious snack or an easy main course.
Ingredients
Tofu
- 12 oz block extra firm tofu (350 g)
Coating & Seasoning
- 1 tablespoon avocado oil
- 2 teaspoons cornstarch
- 1 teaspoon paprika
- 1 teaspoon onion powder
- 1 teaspoon garlic powder
- 1/2 teaspoon black pepper
- 1/2 teaspoon salt
Instructions
- Press the tofu: Sandwich the block of extra firm tofu between paper towels and place two plates on top. Apply pressure by placing a heavy object, such as a 28 oz can, on the top plate. Let it press for at least 30 minutes to remove excess moisture.
- Preheat the air fryer: Set your air fryer to 200°C (390°F) and allow it to heat up while you prepare the tofu.
- Cut the tofu: Remove the pressed tofu and cut it into cubes about 1/2 inch to 3/4 inch in size for even cooking.
- Coat the tofu with oil and cornstarch: Toss the tofu cubes in the avocado oil to lightly coat them, then toss them in cornstarch which will help to create a crispy outer layer.
- Season the tofu: Add paprika, onion powder, garlic powder, black pepper, and salt to the tofu. Toss well to ensure all cubes are evenly coated with the spices.
- Cook in the air fryer: Place the seasoned tofu cubes in the air fryer basket in a single layer. Cook for 13 minutes, shaking the basket every 5 minutes to promote even browning.
- Check for doneness: The tofu should be firm on the outside while remaining soft on the inside. Keep in mind it will harden slightly as it cools.
- Serve immediately: Enjoy your crispy air fryer tofu fresh for the best texture and flavor.
Notes
- Pressing tofu is essential to remove moisture and achieve a crispy texture.
- Shaking the air fryer basket during cooking helps to cook the tofu evenly and avoid sticking.
- You can adjust the spices according to your taste preferences.
- Serve with a dipping sauce or over rice and vegetables for a complete meal.
- Prep Time: 10 minutes (including pressing time)
- Cook Time: 13 minutes
- Category: Main Dish
- Method: Air Frying
- Cuisine: Vegan, Plant-Based