Description
Whipped Pink Lemonade is a fun, creamy twist on traditional lemonade, featuring fluffy whipped cream infused with pink lemonade mix layered over icy lemonade. It’s refreshing, indulgent, and the perfect drink for hot summer days.
Ingredients
2 tablespoons pink lemonade mix
1/2 cup heavy whipping cream
1 1/2 cups cold water (for lemonade)
Ice
Instructions
- In a mixing bowl, whip together the heavy whipping cream and pink lemonade mix on high speed until stiff peaks form—this creates your flavored whipped cream.
- In two tall glasses, add 1 tablespoon of pink lemonade mix and pour 3/4 cup cold water into each glass. Stir well until the powder dissolves.
- Add ice to each glass, filling about two-thirds full.
- Spoon the whipped lemonade cream on top of each glass.
- Before drinking, gently swirl the whipped cream into the lemonade to create a creamy, tangy blend.
Notes
- For a different twist, swap the pink lemonade mix with regular lemonade or strawberry lemonade mix.
- For a more natural version, use homemade lemonade and top it with lightly sweetened whipped cream.
- Add a splash of vanilla syrup to enhance the creaminess with a hint of vanilla.
- This drink is best enjoyed immediately to keep the whipped topping intact.
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Category: Beverage
- Method: Whipping and Stirring
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 200
- Sugar: 28g
- Sodium: 50mg
- Fat: 14g
- Saturated Fat: 9g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 40mg
