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S’mores “Grilled Cheese”


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  • Author: Chef Sara
  • Total Time: 10 minutes

Description

Craving a sweet twist on the classic grilled cheese? This S’mores “Grilled Cheese” is a decadent treat with melted chocolate chips, gooey marshmallows, and perfectly toasted bread. It’s the ultimate dessert sandwich that combines all the flavors of s’mores with the comfort of a grilled cheese. Perfect for an easy dessert or snack!


Ingredients

2 slices of bread

¼ cup mini marshmallows

¼ cup chocolate chips


Instructions

Prepare the Bread: Place one slice of bread onto a frying pan.

Assemble the Filling: Set the heat to low (level 1 or 2). On the slice of bread in the pan, place chocolate chips and mini marshmallows. Top with the second slice of bread.

Grill Slowly: Slowly grill the sandwich on one side until it’s golden brown. Flip the sandwich and repeat on the other side.

Melt to Perfection: Grill slowly to allow the marshmallows and chocolate chips to melt and create a gooey, delicious filling.

Notes

Low Heat is Key: The key to a perfect s’mores “grilled cheese” is grilling slowly over low heat. This ensures that the chocolate and marshmallows melt evenly without burning the bread.

Bread Variety: You can use any type of bread you prefer, though thicker slices like brioche or Texas toast work especially well for this treat.

Customization: Add a pinch of cinnamon or a drizzle of caramel for an extra touch of sweetness.

  • Prep Time: 5 minutes
  • Cook Time: 5 minutes
  • Category: Dessert
  • Cuisine: American